This classic wine from the Douro region has aromas of lemons, herbs and white flowers with a little hint of light spice. It carries a dry palate with hints of ripe golden fruit and a touch of lemon on the finish to match the aroma.

Ramos Pinto were the original pioneers of quality winemaking in the Douro, a legacy that lives on today and has been adopted throughout the region.

Food Pairing:
This is a superb wine for an afternoon or early evening aperitif but also a great match for smoked fish or cured meats.