Stag’s Leap – “Aveta”, Sauvignon Blanc, Nappa Valley, USA 75cl

Winery:Stag’s Leap Wine Cellars

Grape Variety: Sauvignon Blanc

Region: Nappa Valley, California, USA

Alcohol Content: 14%

Food Pairing: This wine will pair perfectly with shellfish, vegetarian dishes and goat’s milk cheese.

Description: AVETA is named for a water goddess often depicted carrying fruit. It is a fitting moniker to express the vibrant fruit flavours and minerality of ourSauvignon Blancwhich is crafted from fruit grown in the alluvial soils of our estate vineyards as well as other exceptional Napa Valley sites.