Our Professional Review

Bart Hopkins, 67 Wine Buyer, writes: Wines made from the Sangiovese grape are well adapted to good basic food pairings and serve a very useful purpose at the dinner table, especially one that is as well made as Ventolaios 2021 Sentiero del Fante. Dark, savory fruit greets the nose with welcome fanfare and aromatic depth. Rich yet energetic in the mouth, with dark cherry fruit and Tuscan spice is at the center of attention with that certain balance and expressive complexity that tastefully engages whats on the table with delicious agility. Its a natural with pizza and pasta, but dont be afraid to get creative; this is a wine that will enhance a spectrum of flavors and textures. This is what Sangiovese does at its best!