Hiro Kusuda is a remarkable figure in New Zealand’s wine industry, renowned for his unique and masterful approach to winemaking. His philosophy centers on an unwavering dedication to quality and precision, particularly reflected in his highly acclaimed Pinot Noir, considered one of the finest representations of Martinborough’s terroir.

Kusudas meticulous process emphasizes excellence at every stage, with each grape painstakingly hand-selected. His gentle yet precise winemaking techniques elevate his creations, setting them apart. Each bottle he produces embodies a relentless pursuit of perfection, making his wines a distinctive and exceptional contribution to New Zealand’s rich winemaking heritage.

Drinking Window: 2026-2036