Founded in 1785, Piper-Heidsieck is one of Champagnes most historic and distinguished houses, celebrated for its precision, energy, and longevity. The prestige cuve Rare is produced only in exceptional vintages and crafted under the direction of long-time cellar master Rgis Camus. It embodies the houses dedication to balance and elegance a crystalline reflection of Champagnes finest terroirs.

Grape Varietals: 70% Chardonnay, 30% Pinot Noir

Wine Region: Champagne, France

Tasting Notes: Pale gold with fine, persistent bubbles. The nose reveals white peach, acacia, honey, and toasted brioche. On the palate, its simultaneously rich and vibrant, offering layers of citrus, apricot, almond, and subtle spice. Creamy texture and refined minerality lead to a finish of exceptional length and freshness.

Food Pairing: Lobster with lemon butter, caviar, or aged Parmigiano-Reggiano.

Ratings:

• Wine Spectator 98/100
• Wine Enthusiast 97/100
• Decanter 96/100
• Wine Advocate 95/100
• James Suckling 95/100