Winemaker’s Notes

A rich and concentrated ruby-violet color. The smell has Blackcurrant and black cherries. Elegant with good balance. Its tannins are soft and mature.

Country & Region

Chile – Central Valley

Grapes

100% Cabernet Sauvignon

Food Pairing

A great choice to match with red meats, fine herbs based dishes or mature cheeses

Serving Tips

We recommend serving red wines at18C (65F).This can be achieved by opening the wine and putting it into the fridge 15 min before serving it.