Red Wine: 1971 | Gaja | Sori Tildin

This wine displays a tawny hue and a rich, evolved bouquet featuring earthy and leathery aromas, prunes, root vegetables, and a hint of orange peel.

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Producer: Gaja

Vintage: 1971

Size: 750ml

ABV: 11%

Varietal: Nebbiolo

Country/Region: Italy, Piedmont

This wine displays a tawny hue and a rich, evolved bouquet featuring earthy and leathery aromas, prunes, root vegetables, and a hint of orange peel. On the palate, it offers a medium body with vivid acidity and mellow tannins, balanced by lovely strawberry notes and a long, mineral-driven finish.

Producer Information

Gaja is one of the best-known wine producers in all of Italy. Originating in and still based in Barbaresco, in northwest Italy, the Gaja name remains most strongly associated with Nebbiolo-based wines, though the company now makes more wine in Tuscany than Piedmont. The business was founded in 1859 by Giovanni Gaja with just two hectares (five acres) of vineyards in Barbaresco. Each generation saw expansion, although Angelo Gaja, who took over full-time in 1970, is often credited with the estate’s more recent success. He was responsible for overseeing sweeping changes in the vineyards and cellars, and introducing the famed single-vineyard Barbaresco wines Sor San Lorenzo, Sor Tildn, and Costa Russi (now Langhe DOC wines). These changes were not always well-received: famously, the name of the Darmagi Cabernet Sauvignon translates as ‘what a pity’, referring to Angelo’s father’s regret over the introduction of Bordeaux varieties.