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2013 | Domaine Armand Rousseau | Clos de la Roche

$4,499.99 $145.00

Red Wine: 2013 | Domaine Armand Rousseau | Clos de la RocheThe palate is crisp and pure, quite tensile, with a spiciness that becomes more prominent toward the fleshy, harmonious finish.Order from the Largest & Most Trusted Premium Spirits Marketplace! Fea


SKU: IUHC59940766673 Category:

Red Wine: 2013 | Domaine Armand Rousseau | Clos de la Roche

The palate is crisp and pure, quite tensile, with a spiciness that becomes more prominent toward the fleshy, harmonious finish.

Order from the Largest & Most Trusted Premium Spirits Marketplace!

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Producer: Domaine Armand Rousseau

Vintage: 2013

Size: 750ml

ABV: 13%

Varietal: Pinot Noir

    Country/Region: France, Cote de Nuits

      The palate is crisp and pure, quite tensile, with a spiciness that becomes more prominent toward the fleshy, harmonious finish.

        Producer Information

        Domaine Armand Rousseau ranks with Romane-Conti, Leflaive, Jacques Prieur, and a small handful of names that are the stuff of Burgundy legend. These domaines produce impeccable quality wines from vintage to vintage, and consistently place Burgundy at the top of the wine world. Each of the domaines prestigious holdings is in Gevrey Chambertin, with the exception of Grand Cru Clos de la Roche in Morey-St. Denis. The domaine controls a remarkable 8 hectares of Grand Crus, including 6.25 acres in Chambertin and 3.45 in Clos de Bze. Rousseau owns 5.5 acres in the famed Premier Cru Clos St. Jacques, which accounts for 40% of the total acreage and 100% of the 2.5-acre monopole, Grand Cru Clos des Ruchottes. In August 2012, following the purchase of Chateau de Gevrey-Chambertins vineyards by its new Chinese owner, Louis Ng Chi-sing, chief operating officer at SJM Holdings in Macau, its management was entrusted to Eric Rousseau of Domaine Rousseau. The five-acre property, which includes the Chateau, is comprised of small plots of the grand cru and premier cru Chambertin vineyards, while the balance is Gevrey-Chambertin AOC. Eric Rousseau is adamant that yields should be severely limited to promote faithful expression of the individual vineyard. The wines age in barrel for 18 months before bottling. Rousseau releases its wines exactly two years after the vintage.

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