Liqueur: Amaro Marsaro 1956 Liqueur | 700ML

This Italian Amaro herbal liqueur is produced following a traditional Milanese recipe developed by chemist Michele Sassano in 1956.

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Size: 700ML

Proof: 50 (25%ABV)

Origin: Italy

Distillery: GENZIANA DISTILLATI

This Italian Amaro herbal liqueur is produced following a traditional Milanese recipe developed by chemist Michele Sassano in 1956. It includes over 60 different botanicals, with a base of absinthe and rum supporting the likes of liquorice, mint, orange, rhubarb, gentian, and chocolate. With a herbaceous profile boasting balanced bitterness and spice, enjoy this neat over ice, or add sophisticated depth to your cocktails.

Amaro Marsaro 1956 Liqueur | 700ML Tasting Notes

Nose: Full-bodied aromas. Delightful and refreshing.

Palate: Balanced and rich flavors.

Finish: Elegant long-lasting aftertaste.