Named after Baker Beam, the grand-nephew of the legendary Jim Beam, Baker’s Bourbon proudly honors the family’s long-standing tradition and passion for whiskey making. Renowned for its individual aging process and distinct flavor profile, Baker’s Bourbon is as unique as its namesake. High-Rye Bourbon pays tribute to Baker’s former trucking business, where he delivered grains to James B. Beam Distilling Co, deepening his appreciation for different grains and their influence on whiskey. The high rye mash bill offers a distinct rye spice flavor, offering intense notes of caramel, dried fruit, and vanilla. Bottled at 107 proof to highlight its exceptional flavors and aged for a minimum of 7 years, Baker’s High-Rye offers a unique tasting journey, perfect for ultra-premium whiskey enthusiasts. High-Rye offers new dimensions of taste and complexity, making it a coveted edition to the Baker’s collection.