The Rivadeniera family has always enjoyed drinking quality ross at home. Recently, the winemakers have created their own magical ros made from 90% Malbec and 10% Petit Verdot. Floral with subtle notes of grapefruit and spice. The palate is clean, crisp and well balanced with hints of cherry and wild strawberry. It is a versatile wine that pairs equally well with goat cheese, seafood, grilled chicken and delicately seasoned Asian dishes. Ross are best enjoyed young, and South American Ross are the freshest on the market.