100% corn vodka macerated with dried Carolina Reaper Peppers, the current spiciest pepper in the world. Coming from upstate South Carolina, this pepper is a hybrid of the Red Habanero and Ghost Pepper. The rich sweetness from the corn is quickly cut with a
100% corn vodka macerated with dried Carolina Reaper Peppers, the current spiciest pepper in the world. Coming from upstate South Carolina, this pepper is a hybrid of the Red Habanero and Ghost Pepper. The rich sweetness from the corn is quickly cut with a sharp, slightly lingering spice. Brace Yourself.80 Proof
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