Producer DescriptionAged for a minimum of 21 years in Gascony oak barrels. Produced exclusively from the Estate's single vineyard.This singular Bas Armagnac is rich with dried fruit, butterscotch and a hint of spice.Best enjoyed neat.
Aged for a minimum of 21 years in Gascony oak barrels. Produced exclusively from the Estate’s single vineyard.
This singular Bas Armagnac is rich with dried fruit, butterscotch and a hint of spice.
Best enjoyed neat.
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