This 10 year old single malt from the Glenallachie distillery has been bottled at 57.8% as part their cask strength range. The whisky has been matured in a combination of PX and Oloroso Puncheons, as well as Virgin Oak and Rioja casks.

This is from Batch #6.

Flavours of honey, mocha, orange peel and cinnamon.