Producer- Domaine des Deux Anes

Region – Languedoc-Rousillon

Varieties: 50% Grenache Noir, 50% Cinsault

Vinification Method: The grapes are hand-harvested and fermented whole cluster with indifenous yeasts. Vinified and aged in stainless steel.

Personality: Explosively fresh and floral, leading with crunchy red fruits and ripe berries. The color of Grenadine bright, shimmering red. Airy yet driven, with notes of rose and Verbena.