Lillet Blanc is one of the classic vermouths, and is great as an aperitif, or in cocktails. This is produced in Bordeaux and is made with white wines from the region, as well as fruit, brandy, herbs and spices. The blend is then aged in oak for about 6 to 12 months.
Lillet Blanc has a delicately sweet taste with hints of citrus and floral aromas. It is best served chilled and over ice.
Nose:Herbal, fruity nose. Hints of parsley, red berries and cracked black pepper.
Palate:Hints of port, white grapes and lemon on the palate. Cedar, zest, notes of pepper and a development of sage.
Finish:Long finish with creaking oak notes.
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