Salmon in colour with a blush of violet hue, the wine hasstrawberry and cranberry fruit with hints of zesty grapefruit. The palate isfresh with juicy raspberry and blueberry and great natural acidity. The Mataroprovides the aromatic lift of violets and red berry fruits while the Nebbioloprovides a touch of tannin. This all frames the opulent ripe sweet fruits ofMalbec. A wine to be enjoyed this spring and summer chilled toteeth-chattering, and allowed to warm ever so slightly in glass and enjoyedwith freshly caught Crayfish pulled straight out of the cold Southern Oceanwaters just over one hundred kilometres west of Coonawarra