On the nose Prosecco Ros reveals its refined elegance: ripe red berries and white flowers clash with a pleasantly bitter citrus rind note that is inherent to Glera grapes. This wine conquers the palate thanks to its vibrant, with a fine, persistent perlage.

Country: Italy

Grape Variety: Glera 85%, Pinot Nero 15%

Pairing: Prosecco Ros goes well with aperitif, but it is also an excellent match for fish based dishes, such as salmon, or sushi in general. Unmissable with red-fruit baseddesserts.