A tasty Chardonnay that comes from grapes grown in one of the most famous and prized vineyards in Sonoma.
Tasting Notes
This wine comes from the renowned location, one of the producer’s estate vines that was first planted in 1989, and is excellent, high-toned, and well layered. It has delicate layers of texture and a depth of crisp, fresh apple and pear due to the cool temperature, which also has a fine form of salinity and acidity.
Food Pairing
Pair with pork, poultry or oily fish dishes. It also goes well with salads with leafy greens.

Grape Varieties: Chardonnay
Country: USA – Sonoma Coast