Winemaker’s Notes

Aromas of fresh red fruit such as raspberry, cherry, with hints of jasmine and floral notes.

Country & Region

Spain

Grapes

A blend of variousgrapes

Food Pairing

Spicy food, poultry, mature and hard cheese.

Serving Tips

We recommend serving rose wines at 9-11C (48-52F). This can be achieved by storing the sparkling wine in the fridge and serving it directly from the fridge.